Against All Odds, the English Are Finally Drinking Their Own Wine
Wine Enthusiast highlights English wine's remarkable transformation, with vineyard plantings increasing 510% since 2005—the fastest growth globally. Once mocked for excessive acidity, English wines now attract investment from Champagne houses like Taittinger and Pommery, with standout bottles including Wiston Estate's 97-point Blanc de Blancs and offerings from Nyetimber, Chapel Down, and Gusbourne. Climate change has enabled impressive still wines alongside traditional sparklers, with 240 wineries now operating and British drinkers finally embracing their homegrown wines with pride.
Originally published by Wine Enthusiast
Read full articleMore like this
Vinetur
Liv-ex Launches API to Streamline Access to JancisRobinson.com Wine Scores
Gourmetontheroad
Gourmet on the Road: Travelling, eating and drinking with Winsor Dobbin: London railway station to produce wineWinsor Dobbin: Gourmet On The Road
The Drinks Business
Wine writer Matthew Jukes dies aged 58
Andy Neather
The miracle of Palestinian wine
The Buyer
One Another winery: Meet the Gen Z making wine in his parents’ shed
The Drinks Business