IWCA releases first cross industry benchmark for vineyard soil carbon
The International Wine Carbon Accountability organisation has released the first industry-wide benchmark for measuring soil carbon in vineyards. This development could be significant for UK and European winemakers looking to quantify and improve their environmental footprint, as it provides a standardised way to measure and compare vineyard soil carbon levels across the industry.
Originally published by The Drinks Business
Read full articleMore like this
Vinetur
New Zealand Sets Record for Earliest Grape Harvest as Climate Change Accelerates Ripening
Emagazine.com
Climate Changes Wreaks Havoc On Wine Industry
Michigan Advance
Could wildfire smoke change the flavor of wine grapes in northern Michigan?
Wine Anorak
Smoke impact is an increasingly important issue in the wine world, but it's very difficult to test for
Wine-Searcher
Cabernet Sauvignon the Climate Change Savior
wein.plus