ZeroResidue Project Turns Apple and Wine Waste Into Valuable Resources in South Tyrol
South Tyrol's ZeroResidue Project is turning apple and wine waste into valuable resources, showcasing how the region's producers are embracing circular economy principles. This innovative approach reduces waste from both sectors whilst creating new products and revenue streams. It's a great example of how EU wine regions are finding creative solutions to environmental challenges.
Originally published by Vinetur
Read full articleMore like this
Vinetur
French Vineyards Face Unprecedented Early Budbreak as Growers Warn of Frost Threat
Vinetur
Italian Wine Industry Faces Urgent Threat as Extreme Climate Events Surge
Vinetur
Organic Wine Conversion in France Slows Sharply as Climate and Economic Pressures Mount
Diari ARA
The heat rises and the wine lowers the alcohol: how is this possible?
Vinetur
Italian winemakers move vineyards uphill to confront climate change
Vinetur